It's that time of year for tissues, sniffles, sneezes and sore throats. Winter brings colds, flu and respiratory ailments that spread quickly at school and work. Here is information you need about seasonal bugs right here at your fingertips.

The Dining Hall, Late Night Pickle Jar, Hanes Food Hive and Studio Brew will have modified hours during the Thanksgiving break from Wednesday, Nov. 27 to Sunday, Dec. 1. Normal hours will resume on Monday, Dec. 2. Please plan accordingly!

Nisha Bansil's work explores how the unseen forces in our environment affect our bodies and how synaesthetic audio experiences are translated into visual patterns.

Fritz Lang's visionary 1927 epic "Metropolis" is reborn with an explosive original heavy metal score performed live by The Silent Light. Presented by the UNCSA Filmmaking Symposium series, this event is free and open to all.

Payment plans will start for the Spring 2025 term on Oct. 11 and can be accessed through UNCSA's online billing portal, TouchNet. Payment plans are available one at a time, with most payments available to the earliest enrollees.

After much anticipation and excitement, Sodexo is proud to present Simple Servings - a fresh approach to dining that prioritizes your well-being. Enjoy a thoughtfully curated menu that's free from the top allergens, full of flavor and made just for you!

As many are gearing up for the impending Halloween celebrations, Police Chief Tommy McMasters has some insight and safety tips for the UNCSA community. From costumes to trick-or-treating, Chief McMasters has insight on how to say safe and have fun this holiday!

Starting Nov. 1, order a dozen original glazed Krispy Kreme donuts to support Drama's Class of 2025 showcase! 25% of each order will go to help our students raise enough money for their four-city showcase. Just use the link and enjoy some Krispy Kremes!

Join Dining Services in the Hector Manuel Lopez Jr. Dining Hall on Nov. 7 for a Chef Showcase! Chefs from six schools in the North Carolina district will each take over a station during lunch to showcase their talents and favorite foods.